The fact that there's no added sugar or MSG is a huge win for me, and it still tastes like real miso soup. Just poured hot water over the paste and it dissolved perfectly in about a minute. This is my new go-to for a quick lunch at my desk.
Riley★★★★★
I’m a bit of a miso snob, but this dissolves instantly in hot water and tastes just as good as the stuff I simmer for an hour. Knowing there’s no added sugar or preservatives makes it my go-to for a quick lunch at my desk.
Elizabeth★★★★★
I keep a packet at my desk and in my travel bag now—just add hot water and it's a proper soup, not some watery instant thing. This version really does taste clean without the usual salt bomb, and the fact that there's no MSG or preservatives makes it easy to feel good about.