Category: 有機椰奶
Let's Do Organic® 有機濃椰漿含有30%的脂肪含量，使其 非常適合製作無乳製品鮮奶油、醬汁、甜點等。我們的有機濃椰漿已通過美國農業部有機認證、猶太潔食認證，且不含麩質。本產品不含瓜爾膠或穩定劑，並包裝在無雙酚A罐（BPA-NI）中。
成分： 有機椰子、過濾水。（30%脂肪）
Whipped up a batch of dairy-free cream for a pavlova last night and it held its shape beautifully, that 30% fat content really makes the difference. Even the leftovers stayed fluffy in the fridge for two days.
I was skeptical about dairy-free whipped cream, but this whipped up light and fluffy in under five minutes. The 30% fat content made my chocolate mousse set beautifully without any grittiness or separation.
I make my own coconut whipped cream once a week now, and this stuff whips up thick and stable without any weird separation. The 30% fat content is exactly why it works, and it holds its shape in the fridge for days.
