Category: 유기농 전분 및 밀가루
Let's Do Organic® 인증된 유기농 타피오카를 작은 알갱이로 편리하게 담아 푸딩, 파이 등에 완벽합니다! 타피오카는 카사바 또는 유카 식물의 뿌리에서 추출한 고대부터 사용된 다용도 전분으로, 베이킹에서 증점제로 사용할 수 있습니다. Let's Do Organic® 유기농 타피오카 알갱이로 건강하고 맛있는 전통적인 안락한 음식을 즐기세요.
성분: 유기농 타피오카 전분, 구연산.
I've been using these granules for fruit pies, and they thicken the filling perfectly without any chalky aftertaste. The organic certification gives me peace of mind, and the small granules mean I don't have to grind anything before using.
I was skeptical about making pudding from scratch, but these granules dissolved cleanly into warm milk with no clumping at all. The pie filling set firm but still had that nice, soft bounce to it. Organic certification gives me peace of mind, and the small granule size makes measuring so easy.
These little granules dissolve quickly and evenly, so my pie filling came out silky smooth with no chalky residue. The certified organic label gives me peace of mind when I'm baking for the kids.
