I chopped these into a quick salad with tomatoes and lime, and the texture was perfectly tender without being mushy. They're seriously low-calorie, so I didn't feel bad about snacking on the rest straight from the can while cooking.
Owen★★★★★
These are my go-to for adding something light and different to salads—they're tender but hold their shape nicely. I've also eaten them straight from the can as a snack a few times, and they're surprisingly satisfying for so few calories.
Timothy R.★★★★★
I was skeptical about eating canned veggies as a snack, but these are genuinely tender and have a nice, subtle flavor straight from the can. I’ve been grabbing a few slices whenever I need something low-calorie to hold me over.