Category: 有機罐裝蔬菜
Native Forest® 有機竹筍切片是美味的亞洲蔬菜，常用於湯品和快炒等受歡迎的區域菜餚。我們選用特殊品種的有機認證竹筍，並在其最鮮嫩時採收幼筍。我們清洗、切片並迅速包裝有機竹筍，以保留其細緻風味和爽脆的「彈牙」口感。我們的使命是為您提供最美味、最健康的有機竹筍，同時透過經過時間考驗的有機農法，恢復土壤的肥沃度。
成分： 有機竹筍、水。
These sliced shoots held their crunch even after a few minutes in the wok, which is exactly what I want for a quick stir fry. The texture is noticeably firmer than the mushy canned versions I've had before.
Cracked open a can for a quick soup last night and the shoots kept their nice crunch even after simmering. The slices are uniform, which made for a cleaner stir-fry too. Organic certification is a plus in my book.
Stir-fried these with some garlic and ginger last night, and they soaked up the sauce without turning mushy. The slices are uniform, so they cook evenly, and the organic certification is a nice peace-of-mind bonus. Exactly what my soup needed.
