Edward & Sons Trading Co.

Let's Do Gluten Free® Gluten Free Sugar Cones

Let's Do Gluten Free® Gluten Free Sugar Cones - Main image
$2.98 $5.95 In stock

Category: Ice Cream Cones


  • Los Let's Do Gluten Free® Sugar Cones sin gluten están elaborados con almidón de patata y tapioca, y endulzados con azúcar demerara para crear conos ligeros y crujientes, perfectos para acompañar tu helado favorito.
  • Verificado por el Proyecto Non-GMO
  • Certificado kosher y vegano.
Ingredientes

Ingredientes: Almidón de patata, azúcar demerara, almidón de tapioca, aceite de palma prensado por expulsor orgánico, fibra de patata, cacao en polvo, lecitina de soja, sal, goma xantana.

Contiene soja.

Información nutricional

Customer Reviews (4.5 / 5 · 2 reviews)

Victoria Y. ★★★★★

These cones actually hold up — they're light and crunchy, not dense like some other gluten-free options I've tried. The demerara sugar gives them a nice, subtle sweetness that doesn't overpower the ice cream. Even better, they didn't get soggy on me halfway through.

Violet ★★★★☆

The crunch is just right and they don’t get soggy halfway through a scoop, which is my usual complaint. Made with potato and tapioca starch, they taste closer to a real sugar cone than I expected for gluten-free. Just wish they were a touch sweeter, but they’re a solid find.

Related Products