Edward & Sons Trading Co.

Let's Do Gluten Free® Glutenfreie Eistüten

Let's Do Gluten Free® Glutenfreie Eistüten - Main image
Let's Do Gluten Free® Gluten Free Ice Cream Cones
$2.44 $4.89 In stock

Category: Eiswaffeln

Let's Do Gluten Free® Glutenfreie Eiswaffeln werden aus Kartoffelstärke und Tapiokastärke hergestellt und mit Demerara-Zucker gesüßt, um leichte, knusprige glutenfreie Waffeln zu kreieren, die perfekt zu Ihrem Lieblingseis passen. 

  • Non-GMO Project verifiziert
  • Koscher und vegan zertifiziert. 

Zutaten: Kartoffelstärke, Tapiokastärke, organisches expellergepresstes Palmöl, Kartoffelfaser, Demerara-Zucker, Sojalecithin, Xanthan, Salz, Natron, Kurkumapulver, Vanilleextrakt.

Enthält Soja.


 

Customer Reviews (4.8 / 5 · 5 reviews)

Aurora J. ★★★★★

The crunch on these is what sold me — they hold up way longer than the flimsy ones I've tried before, even with a scoop of dense gelato. The demerara sugar gives them a nice toasty sweetness that doesn't overpower the ice cream.

Chloe B. ★★★★★

The crunch is spot on—light and crispy from the potato and tapioca starch, not that cardboard texture you get with some gluten-free stuff. I loaded one up with a double scoop of mint chip and it didn’t crack or get soggy before I finished. The demerara sugar gives it a nice caramel-ish sweetness tha

Emily ★★★★★

These held up way better than the sad cardboard ones I remember. The potato starch mix gives them a real snap, and that demerara sugar adds a nice toasty flavor that doesn't fight the ice cream.

Related Products