Native Forest® Organic Hearts of Palm

I sliced these into a salad with cherry tomatoes and avocado, and the texture held up beautifully—soft but with just enough bite. Even my husband, who usually skips veggies, went back for seconds straight from the can.

Those hearts of palm are so tender right out of the can, I ended up eating half the jar before it even hit a salad. They're incredibly low-calorie, so I don't feel guilty snacking on them straight from the tin.